Eat, Drink, Meet & Party
Enjoy a choice of perfectly roasted meats, accompanied by crispy roast potatoes, seasonal vegetables, fluffy Yorkshire puddings, and rich, homemade gravy. Whether you’re after a hearty feast or a lighter Sunday treat, we have something for everyone.
Our pricing is simple and great value:
• Children: £10.95
• Adults (Standard): £14.95
• Adults (Large): £16.95
Relax in our welcoming, cosy atmosphere and let us take care of the cooking while you enjoy a proper Sunday roast done right.
We recommend booking to avoid disappointment — we look forward to serving
Lite Bites
PLOUGHMAN’S LUNCH
A classic British favourite featuring honey-roasted ham, mature cheddar. crusty bread, pickles, chutney and a fresh seasonal salad
SANDWICHES
All served with crisps & side salad. Choice of bread: White / Brown / Granary / Gluten Free (+£1.00)
BLT
PRAWN MARIE ROSE
TUNA MAYO
CHEESE & ONION (V)
BACON, BRIE & CRANBERRY
SOUP OF THE DAY (V, VG, GF)
Served with warm crusty bread. (VG/GF depending on preparation)
GARLIC MUSHROOMS ON TOAST (V)
Sauteed mushrooms in a creamy garlic sauce, served on toasted sourdough
PRAWN COCKTAIL (GF)
Juicy prawns with crisp lettuce and classic Marie Rose sauce
PATE ON TOAST
Smooth, rich pate served with toasted bread and a tangy chutney
SEARED SCALLOPS (GF)
Pan-seared scallops served with pea puree and crispy black pudding
PIE OF THE DAY
Homemade pie with a golden pastry lid, served with seasonal vegetables and gravy
PAN-FRIED CHICKEN (GF)
Succulent chicken breast served with a creamy garlic mushroom sauce
GRILLED SALMON (GF)
Perfectly cooked salmon fillet served with fresh seasonal sides and crushed new potatoes
SCAMPI & CHIPS
Breaded whole-tail scampi served with golden chips. peas, and tartare sauce
FISH & CHIPS
Beer-battered fish, golden chips, mushy peas, and tartare sauce
SPRING GREENS RISOTTO (V, VG, GF)
Creamy risotto with seasonal green vegetables. fresh herbs, and a hint of lemon. (VG option available)
MASSAMAN CURRY (V, VG, GF)
A rich, mildly spiced Thai curry with coconut, potatoes, and roasted peanuts. served with fragrant rice
CHICKEN TIKKA
Served with naan bread, poppadom and mango chutney
CREAMY GARLIC SCALLOPS
Pan-seared scallops in a rich, creamy garlic sauce served with warm crusty bread and butter
SIRLOIN STEAK
A tender, flavourful cut cooked to your liking
RUMP STEAK
A hearty, rich steak packed with flavour
All served with chips, grilled tomato, and peas (GF*).
BEEF BURGER
CHICKEN BURGER
MOVING MOUNTAINS BURGER (VG)
Served in a toasted bun with chips & garnish (GF buns available)
Add Extras:
Bacon £1.50 / Cheese £1.50 / Fried Egg £1.25 / Onion Rings £2.50
CHIPS
CHIPS & CHEESE
GARLIC BREAD
CHEESY GARLIC BREAD
ONION RINGS
CRISPY CHICKEN BITES
Crispy chicken bites served with your choice of sides
FISH GOUJONS
Golden breaded fish gou/ons, perfect for smaller appetites
All served with a choice of chips, beans or peas.
TOMATO PASTA (VG)
Pasta in a rich tomato sauce, simple and comforting
MAC & CHEESE (V)
Creamy macaroni cheese, a classic favourite
CHOCOLATE PUDDING
Warm chocolate pudding served with a rich chocolate fudge sauce
APPLE L BERRY CRUMBLE (V, VG, GF)
A comforting mix of seasonal berries and apples, finished with a golden crumble topping
STICKY TOFFEE PUDDING (V, VG, GF)
A rich, moist sponge pudding made with dates, topped with warm toffee sauce
Starters
PLOUGHMAN’S LUNCH
A classic British favourite featuring honey-roasted ham, mature cheddar. crusty bread, pickles, chutney and a fresh seasonal salad
SANDWICHES
All served with crisps & side salad. Choice of bread: White / Brown / Granary / Gluten Free (+£1.00)
BLT
PRAWN MARIE ROSE
TUNA MAYO
CHEESE & ONION (V)
BACON, BRIE & CRANBERRY
SOUP OF THE DAY (V, VG, GF)
Served with warm crusty bread. (VG/GF depending on preparation)
GARLIC MUSHROOMS ON TOAST (V)
Sauteed mushrooms in a creamy garlic sauce, served on toasted sourdough
PRAWN COCKTAIL (GF)
Juicy prawns with crisp lettuce and classic Marie Rose sauce
PATE ON TOAST
Smooth, rich pate served with toasted bread and a tangy chutney
SEARED SCALLOPS (GF)
Pan-seared scallops served with pea puree and crispy black pudding
PIE OF THE DAY
Homemade pie with a golden pastry lid, served with seasonal vegetables and gravy
PAN-FRIED CHICKEN (GF)
Succulent chicken breast served with a creamy garlic mushroom sauce
GRILLED SALMON (GF)
Perfectly cooked salmon fillet served with fresh seasonal sides and crushed new potatoes
SCAMPI & CHIPS
Breaded whole-tail scampi served with golden chips. peas, and tartare sauce
FISH & CHIPS
Beer-battered fish, golden chips, mushy peas, and tartare sauce
SPRING GREENS RISOTTO (V, VG, GF)
Creamy risotto with seasonal green vegetables. fresh herbs, and a hint of lemon. (VG option available)
MASSAMAN CURRY (V, VG, GF)
A rich, mildly spiced Thai curry with coconut, potatoes, and roasted peanuts. served with fragrant rice
CHICKEN TIKKA
Served with naan bread, poppadom and mango chutney
CREAMY GARLIC SCALLOPS
Pan-seared scallops in a rich, creamy garlic sauce served with warm crusty bread and butter
SIRLOIN STEAK
A tender, flavourful cut cooked to your liking
RUMP STEAK
A hearty, rich steak packed with flavour
All served with chips, grilled tomato, and peas (GF*).
BEEF BURGER
CHICKEN BURGER
MOVING MOUNTAINS BURGER (VG)
Served in a toasted bun with chips & garnish (GF buns available)
Add Extras:
Bacon £1.50 / Cheese £1.50 / Fried Egg £1.25 / Onion Rings £2.50
CHIPS
CHIPS & CHEESE
GARLIC BREAD
CHEESY GARLIC BREAD
ONION RINGS
CRISPY CHICKEN BITES
Crispy chicken bites served with your choice of sides
FISH GOUJONS
Golden breaded fish gou/ons, perfect for smaller appetites
All served with a choice of chips, beans or peas.
TOMATO PASTA (VG)
Pasta in a rich tomato sauce, simple and comforting
MAC & CHEESE (V)
Creamy macaroni cheese, a classic favourite
CHOCOLATE PUDDING
Warm chocolate pudding served with a rich chocolate fudge sauce
APPLE L BERRY CRUMBLE (V, VG, GF)
A comforting mix of seasonal berries and apples, finished with a golden crumble topping
STICKY TOFFEE PUDDING (V, VG, GF)
A rich, moist sponge pudding made with dates, topped with warm toffee sauce
Main Course
PLOUGHMAN’S LUNCH
A classic British favourite featuring honey-roasted ham, mature cheddar. crusty bread, pickles, chutney and a fresh seasonal salad
SANDWICHES
All served with crisps & side salad. Choice of bread: White / Brown / Granary / Gluten Free (+£1.00)
BLT
PRAWN MARIE ROSE
TUNA MAYO
CHEESE & ONION (V)
BACON, BRIE & CRANBERRY
SOUP OF THE DAY (V, VG, GF)
Served with warm crusty bread. (VG/GF depending on preparation)
GARLIC MUSHROOMS ON TOAST (V)
Sauteed mushrooms in a creamy garlic sauce, served on toasted sourdough
PRAWN COCKTAIL (GF)
Juicy prawns with crisp lettuce and classic Marie Rose sauce
PATE ON TOAST
Smooth, rich pate served with toasted bread and a tangy chutney
SEARED SCALLOPS (GF)
Pan-seared scallops served with pea puree and crispy black pudding
PIE OF THE DAY
Homemade pie with a golden pastry lid, served with seasonal vegetables and gravy
PAN-FRIED CHICKEN (GF)
Succulent chicken breast served with a creamy garlic mushroom sauce
GRILLED SALMON (GF)
Perfectly cooked salmon fillet served with fresh seasonal sides and crushed new potatoes
SCAMPI & CHIPS
Breaded whole-tail scampi served with golden chips. peas, and tartare sauce
FISH & CHIPS
Beer-battered fish, golden chips, mushy peas, and tartare sauce
SPRING GREENS RISOTTO (V, VG, GF)
Creamy risotto with seasonal green vegetables. fresh herbs, and a hint of lemon. (VG option available)
MASSAMAN CURRY (V, VG, GF)
A rich, mildly spiced Thai curry with coconut, potatoes, and roasted peanuts. served with fragrant rice
CHICKEN TIKKA
Served with naan bread, poppadom and mango chutney
CREAMY GARLIC SCALLOPS
Pan-seared scallops in a rich, creamy garlic sauce served with warm crusty bread and butter
SIRLOIN STEAK
A tender, flavourful cut cooked to your liking
RUMP STEAK
A hearty, rich steak packed with flavour
All served with chips, grilled tomato, and peas (GF*).
BEEF BURGER
CHICKEN BURGER
MOVING MOUNTAINS BURGER (VG)
Served in a toasted bun with chips & garnish (GF buns available)
Add Extras:
Bacon £1.50 / Cheese £1.50 / Fried Egg £1.25 / Onion Rings £2.50
CHIPS
CHIPS & CHEESE
GARLIC BREAD
CHEESY GARLIC BREAD
ONION RINGS
CRISPY CHICKEN BITES
Crispy chicken bites served with your choice of sides
FISH GOUJONS
Golden breaded fish gou/ons, perfect for smaller appetites
All served with a choice of chips, beans or peas.
TOMATO PASTA (VG)
Pasta in a rich tomato sauce, simple and comforting
MAC & CHEESE (V)
Creamy macaroni cheese, a classic favourite
CHOCOLATE PUDDING
Warm chocolate pudding served with a rich chocolate fudge sauce
APPLE L BERRY CRUMBLE (V, VG, GF)
A comforting mix of seasonal berries and apples, finished with a golden crumble topping
STICKY TOFFEE PUDDING (V, VG, GF)
A rich, moist sponge pudding made with dates, topped with warm toffee sauce
Side Dishes
PLOUGHMAN’S LUNCH
A classic British favourite featuring honey-roasted ham, mature cheddar. crusty bread, pickles, chutney and a fresh seasonal salad
SANDWICHES
All served with crisps & side salad. Choice of bread: White / Brown / Granary / Gluten Free (+£1.00)
BLT
PRAWN MARIE ROSE
TUNA MAYO
CHEESE & ONION (V)
BACON, BRIE & CRANBERRY
SOUP OF THE DAY (V, VG, GF)
Served with warm crusty bread. (VG/GF depending on preparation)
GARLIC MUSHROOMS ON TOAST (V)
Sauteed mushrooms in a creamy garlic sauce, served on toasted sourdough
PRAWN COCKTAIL (GF)
Juicy prawns with crisp lettuce and classic Marie Rose sauce
PATE ON TOAST
Smooth, rich pate served with toasted bread and a tangy chutney
SEARED SCALLOPS (GF)
Pan-seared scallops served with pea puree and crispy black pudding
PIE OF THE DAY
Homemade pie with a golden pastry lid, served with seasonal vegetables and gravy
PAN-FRIED CHICKEN (GF)
Succulent chicken breast served with a creamy garlic mushroom sauce
GRILLED SALMON (GF)
Perfectly cooked salmon fillet served with fresh seasonal sides and crushed new potatoes
SCAMPI & CHIPS
Breaded whole-tail scampi served with golden chips. peas, and tartare sauce
FISH & CHIPS
Beer-battered fish, golden chips, mushy peas, and tartare sauce
SPRING GREENS RISOTTO (V, VG, GF)
Creamy risotto with seasonal green vegetables. fresh herbs, and a hint of lemon. (VG option available)
MASSAMAN CURRY (V, VG, GF)
A rich, mildly spiced Thai curry with coconut, potatoes, and roasted peanuts. served with fragrant rice
CHICKEN TIKKA
Served with naan bread, poppadom and mango chutney
CREAMY GARLIC SCALLOPS
Pan-seared scallops in a rich, creamy garlic sauce served with warm crusty bread and butter
SIRLOIN STEAK
A tender, flavourful cut cooked to your liking
RUMP STEAK
A hearty, rich steak packed with flavour
All served with chips, grilled tomato, and peas (GF*).
BEEF BURGER
CHICKEN BURGER
MOVING MOUNTAINS BURGER (VG)
Served in a toasted bun with chips & garnish (GF buns available)
Add Extras:
Bacon £1.50 / Cheese £1.50 / Fried Egg £1.25 / Onion Rings £2.50
CHIPS
CHIPS & CHEESE
GARLIC BREAD
CHEESY GARLIC BREAD
ONION RINGS
CRISPY CHICKEN BITES
Crispy chicken bites served with your choice of sides
FISH GOUJONS
Golden breaded fish gou/ons, perfect for smaller appetites
All served with a choice of chips, beans or peas.
TOMATO PASTA (VG)
Pasta in a rich tomato sauce, simple and comforting
MAC & CHEESE (V)
Creamy macaroni cheese, a classic favourite
CHOCOLATE PUDDING
Warm chocolate pudding served with a rich chocolate fudge sauce
APPLE L BERRY CRUMBLE (V, VG, GF)
A comforting mix of seasonal berries and apples, finished with a golden crumble topping
STICKY TOFFEE PUDDING (V, VG, GF)
A rich, moist sponge pudding made with dates, topped with warm toffee sauce
Children's
PLOUGHMAN’S LUNCH
A classic British favourite featuring honey-roasted ham, mature cheddar. crusty bread, pickles, chutney and a fresh seasonal salad
SANDWICHES
All served with crisps & side salad. Choice of bread: White / Brown / Granary / Gluten Free (+£1.00)
BLT
PRAWN MARIE ROSE
TUNA MAYO
CHEESE & ONION (V)
BACON, BRIE & CRANBERRY
SOUP OF THE DAY (V, VG, GF)
Served with warm crusty bread. (VG/GF depending on preparation)
GARLIC MUSHROOMS ON TOAST (V)
Sauteed mushrooms in a creamy garlic sauce, served on toasted sourdough
PRAWN COCKTAIL (GF)
Juicy prawns with crisp lettuce and classic Marie Rose sauce
PATE ON TOAST
Smooth, rich pate served with toasted bread and a tangy chutney
SEARED SCALLOPS (GF)
Pan-seared scallops served with pea puree and crispy black pudding
PIE OF THE DAY
Homemade pie with a golden pastry lid, served with seasonal vegetables and gravy
PAN-FRIED CHICKEN (GF)
Succulent chicken breast served with a creamy garlic mushroom sauce
GRILLED SALMON (GF)
Perfectly cooked salmon fillet served with fresh seasonal sides and crushed new potatoes
SCAMPI & CHIPS
Breaded whole-tail scampi served with golden chips. peas, and tartare sauce
FISH & CHIPS
Beer-battered fish, golden chips, mushy peas, and tartare sauce
SPRING GREENS RISOTTO (V, VG, GF)
Creamy risotto with seasonal green vegetables. fresh herbs, and a hint of lemon. (VG option available)
MASSAMAN CURRY (V, VG, GF)
A rich, mildly spiced Thai curry with coconut, potatoes, and roasted peanuts. served with fragrant rice
CHICKEN TIKKA
Served with naan bread, poppadom and mango chutney
CREAMY GARLIC SCALLOPS
Pan-seared scallops in a rich, creamy garlic sauce served with warm crusty bread and butter
SIRLOIN STEAK
A tender, flavourful cut cooked to your liking
RUMP STEAK
A hearty, rich steak packed with flavour
All served with chips, grilled tomato, and peas (GF*).
BEEF BURGER
CHICKEN BURGER
MOVING MOUNTAINS BURGER (VG)
Served in a toasted bun with chips & garnish (GF buns available)
Add Extras:
Bacon £1.50 / Cheese £1.50 / Fried Egg £1.25 / Onion Rings £2.50
CHIPS
CHIPS & CHEESE
GARLIC BREAD
CHEESY GARLIC BREAD
ONION RINGS
CRISPY CHICKEN BITES
Crispy chicken bites served with your choice of sides
FISH GOUJONS
Golden breaded fish gou/ons, perfect for smaller appetites
All served with a choice of chips, beans or peas.
TOMATO PASTA (VG)
Pasta in a rich tomato sauce, simple and comforting
MAC & CHEESE (V)
Creamy macaroni cheese, a classic favourite
CHOCOLATE PUDDING
Warm chocolate pudding served with a rich chocolate fudge sauce
APPLE L BERRY CRUMBLE (V, VG, GF)
A comforting mix of seasonal berries and apples, finished with a golden crumble topping
STICKY TOFFEE PUDDING (V, VG, GF)
A rich, moist sponge pudding made with dates, topped with warm toffee sauce
Desserts
PLOUGHMAN’S LUNCH
A classic British favourite featuring honey-roasted ham, mature cheddar. crusty bread, pickles, chutney and a fresh seasonal salad
SANDWICHES
All served with crisps & side salad. Choice of bread: White / Brown / Granary / Gluten Free (+£1.00)
BLT
PRAWN MARIE ROSE
TUNA MAYO
CHEESE & ONION (V)
BACON, BRIE & CRANBERRY
SOUP OF THE DAY (V, VG, GF)
Served with warm crusty bread. (VG/GF depending on preparation)
GARLIC MUSHROOMS ON TOAST (V)
Sauteed mushrooms in a creamy garlic sauce, served on toasted sourdough
PRAWN COCKTAIL (GF)
Juicy prawns with crisp lettuce and classic Marie Rose sauce
PATE ON TOAST
Smooth, rich pate served with toasted bread and a tangy chutney
SEARED SCALLOPS (GF)
Pan-seared scallops served with pea puree and crispy black pudding
PIE OF THE DAY
Homemade pie with a golden pastry lid, served with seasonal vegetables and gravy
PAN-FRIED CHICKEN (GF)
Succulent chicken breast served with a creamy garlic mushroom sauce
GRILLED SALMON (GF)
Perfectly cooked salmon fillet served with fresh seasonal sides and crushed new potatoes
SCAMPI & CHIPS
Breaded whole-tail scampi served with golden chips. peas, and tartare sauce
FISH & CHIPS
Beer-battered fish, golden chips, mushy peas, and tartare sauce
SPRING GREENS RISOTTO (V, VG, GF)
Creamy risotto with seasonal green vegetables. fresh herbs, and a hint of lemon. (VG option available)
MASSAMAN CURRY (V, VG, GF)
A rich, mildly spiced Thai curry with coconut, potatoes, and roasted peanuts. served with fragrant rice
CHICKEN TIKKA
Served with naan bread, poppadom and mango chutney
CREAMY GARLIC SCALLOPS
Pan-seared scallops in a rich, creamy garlic sauce served with warm crusty bread and butter
SIRLOIN STEAK
A tender, flavourful cut cooked to your liking
RUMP STEAK
A hearty, rich steak packed with flavour
All served with chips, grilled tomato, and peas (GF*).
BEEF BURGER
CHICKEN BURGER
MOVING MOUNTAINS BURGER (VG)
Served in a toasted bun with chips & garnish (GF buns available)
Add Extras:
Bacon £1.50 / Cheese £1.50 / Fried Egg £1.25 / Onion Rings £2.50
CHIPS
CHIPS & CHEESE
GARLIC BREAD
CHEESY GARLIC BREAD
ONION RINGS
CRISPY CHICKEN BITES
Crispy chicken bites served with your choice of sides
FISH GOUJONS
Golden breaded fish gou/ons, perfect for smaller appetites
All served with a choice of chips, beans or peas.
TOMATO PASTA (VG)
Pasta in a rich tomato sauce, simple and comforting
MAC & CHEESE (V)
Creamy macaroni cheese, a classic favourite
CHOCOLATE PUDDING
Warm chocolate pudding served with a rich chocolate fudge sauce
APPLE L BERRY CRUMBLE (V, VG, GF)
A comforting mix of seasonal berries and apples, finished with a golden crumble topping
STICKY TOFFEE PUDDING (V, VG, GF)
A rich, moist sponge pudding made with dates, topped with warm toffee sauce